I got my first job when I was 14 years old. My first three jobs ever were at restaurants—and if working in the food industry for a number of years taught me anything (and it certainly taught me a lot), it was that everyone has different tastes. Even more so, it taught me that no matter what someone orders, the correct thing to do is smile and say, “Okay…
© 2026 Amy Smilovic · Privacy ∙ Terms ∙ Collection notice
Substack is the home for great culture



